Those on your Christmas Card list deserve something extra special right? With this homemade treat, they'd get just that. Here, we share how to make it.
How to make it:
1. Begin to cut your cream card- 14cm by 12cm and then cut your circles- 2x small (gold glitter, cream glitter card), 1x medium (green card), 1x large (teal)
2. Once you have cut the circles, start to emboss snowflakes onto them.
3. Repeat the embossing method onto the bottom of the card with the ‘Christmas’ stamp. When all the embossing is complete, begin to glue down the circles.
4. Keep layering until your front cover is complete.
We hope you enjoy this make and have a go at making yourself. If you'd like more inspiration sign up to our newsletter.